Our Drinks

Blue Note Crossroads Bourbon, Demarara, Bitters

Exotico Tequila, Watermelon, Lime

Superior Cerveza, Zing Zang, Lime, Tajin

Choose your spirit and choose your juices. Lime & Grapefruit or Lemon & Pineapple. (Serves 1)

Four Roses Bourbon, Demerara, Walnut Bitters, Cedar Plank Smoked

Cardamom-Infused Icelyn Vodka, Blood Orange, Lemon, Honey, Jamaican Bitters, Sparkling Water

Martin Miller’s England-Iceland Gin, Yellow Chartreuse, Gran Classico Bitter, Vanilla, Lemon

Hayman’s Old Tom Gin, Cocchi Rosa, Apricot, Pamplemousse, Carpano Bitter, Vanilla, Peychaud’s Bitters

Exotico Blanco Tequila, Strawberry-Fennel Syrup, Cocchi Americano, Lime, Chile Tincture, Tajin

Cumin-Infused Ilegal Mezcal Joven, Citadelle Gin, Lemon, Pineapple, Cucumber, Chipotle Mist

Rhum Barbancourt 8 Year, Singani63 Brandy, Cynar, Lime, Pineapple, Demarara, Fernet Branca Menta

Four Roses Bourbon, Montenegro, Peach-Lemongrass Shrub, Peach Eau de Vie, Bitters, Sparkling Water

Four Roses Bourbon, Creme de Banane, PX Sherry, Lemon, Egg White, Bitters

Suntory Toki Whiskey, Lapsang Souchong, Lemon, Kalani Coconut Liqueur, Sparkling Water

Blue Note Crossroads Bourbon, Amaro Nonino, Carpano Antica Formula, House Ginger-Orange Bitters

Compass Box Peat Monster Scotch, Monkey Shoulder Scotch, Sandeman Rainwater Madeira, Coffee Liqueur, Rabarbaro

Ceylon Tea-Infused Smith & Cross Rum, Cocchi Rosa, Heirloom Pineapple Amaro, Carpano Bitter, Tiki Bitters

Four Roses Bourbon, Hamilton Jamaican Gold Rum, Ararat 5 Star Brandy, Amaro Ciocaro, Passionfruit, Mint, Absinthe, Bitters

Fine Blanch Armagnac, Grapefruit, Bell Pepper Syrup, Citric Acid, Aperol, Elderflower, Jamaican Bitters

St. George Shochu, Citadelle Jardin D’Ete Gin, Mandarin Oleo, Hot Honey, Lime

Choose: Vodka, Gin, Tequila, White Rum or Pisco. Grapefruit, Aperol, Elderflower, Lime, Dragonwell Tea, Prosecco, Bitters.

Choose: Bourbon, Dark Rum, Scotch. Pineapple, Genepy, Ceylon Tea, Lemon, Absinthe, Prosecco

2017 Freakshow • Michael David Winery • Napa Valley, CA

2019 Paso Robles • Sean Minor Napa • Valley, CA

2018 Central Coast • Sean Minor • Napa Valley, CA

2019 Petite Petit • Michael David Winery • Lodi, CA

2018 Areyna • Mendoza, Argentina

2020 Areyna • Mendoza, Argentina

2020 Coeur Du Mont • Marine Dubard • Saint-Méard-de-Gurçon, France

2019 Central Coast • Cannonball • Sonoma County, CA

2019 Matteo Braidot • Friuli • Friuli Venezia Giulia, Italy

2019 Angels & Cowboys • Sonoma County • Healdsburg, CA

Our preferred mix of aged Dominican Rum and White Haitian Rum. Sugar cane syrup, lime, mint, soda water, and a cane sugar stick.

Haitian Rhum, Pineapple, Lime, Simple Syrup. Served up.

Pineapple, lemon, coconut, toasted almond, and vodka. Simple and sweet. Perfect for a day on the pool deck of your imaginary cruise ship.

In Tahiti, “Maita’i” means “good.” With a diverse blend of rums, toasted almond and lime, the Mai Tai is a tropical must have.

A signature cocktail of the iconic Tiki Ti' cocktail bar in Los Angeles dating back to 1961. 4 different rums, pineapple, lime, orange, falernum, passionfruit and honey syrup.

Navy Strength Gin is the star in this exotic drink. Nutty, floral and fruity with tart passionfruit, lemon and falernum.

Our own proprietary blend of rums, lemon, orange and secret Carribbean flavors.

A lovely pairing of 9 Year-Aged Panama Pacific Rum and PX Sherry meet nutty almond orgeat, a touch of coconut cream, grapefruit, lime and Chocolate Mole biters. Taste the deep, infinite waters and surrender to the sea.

Martinique’s national cocktail. Funky, grassy rhum agricole with a splash of cane sugar and a muddled lime wedge.

A threat to sobriety. A hefty dose of Guyanese 151 rum, and others are subdued with house pomegranate syrup, lime, and a touch of absinthe to soften the blow.

A Bermuda classic. Featuring a blend of Caribbean rums, and dark, rich Blackstrap Molasses rum combined with spicy ginger and lime.

A perfect balance of Haitian Rhum, lime, and sugar. The Holy Trinity of Caribbean cocktails.

Our adaptation of a lost tropical recipe. Citrus, spice, and vanilla make this silky cocktail stand out with reason.

Old Fashioneds aren’t just for whiskey. Ask your server about our current concoction.

The loved Italian amaro makes an appearance along side funky Jamaican rum and coconut in this herbaceous, bitter-sweet concoction.

Coast to coast they love the ghost! Island-spiced amaro meets rich, blackstrap molasses rum, lime, pomegranate, pineapple and a skosh of Campari. Tart, acidic and bitter-sweet.

An elevated take on the New Orleans staple. A blend of light, dark, and overproof rums. Passionfruit, lemon, orange, and a touch of pomegranate. Juicy and very boozy.

A Frankenstein of a drink for the experienced. A lethal combo of rums with lime, grapefruit, and secret island spices. No more than two per customer or you’ll become “the walking dead.”

Inspired by the local flavors of the island, this cocktail features a blend of Trinidad Rums, Cerasum Apertivo, Grand Marnier, Pineapple, Guava, Lime and topped with Soda. Fruity, bubbly and exotic.

A bowl of deliciousness created to share. Rum, gin, cognac, orange, lime, almond, and bitters topped with a shot of 151. Watch out for the sting tomorrow morning. Serves 2-3

Choice of: Snaquiri, Shot o’ Grog

Taste the characteristics of age with a sampling of one of Haiti's oldest distilleries dating back to 1862. Included in this flight: Rhum Barbancourt White, Rhum Barbancourt 3 Star 4 Year, Rhum Barbancourt 4 Star 8 Year, Rhum Barbancourt 15 Year.

Ron Del Barrilito 3 Star, By The Dutch Batavia Arrack, Plantation 5 Year Barbados, Ron Zacapa 23

Plantation Xaymaca, Plantation 2005 Jamaica Grand Terroir, Plantation 2007 Jamaica Sauternes Single Cask, Worthy Park Single Estate

Plantation Isle of Fiji, Diplomatico Exclusiva Reserva, Mount Gay Black Barrel, Worthy Park Single Estate Reserve